The Psilocybin Magic Mushroom Chef Cookbook

Description

Cook up psilocybin magic dishes in your kitchen! With your constant supply of magic mushrooms from your garden or those you obtained through foraging, preserving or putting them to culinary delights is the only way to go! It won't be too nice to see such precious fungi go to waste, so you should ideally find the best way to preserve the mushrooms or cook them in the almost endless array of dishes available to you. So you have chosen to cook your mushrooms; how do you go about this? What are the go-to choices of dishes that you can prepare? Continue to read through the pages of The Psilocybin Magic Mushroom Chef Cookbook to get invaluable and timeless nuggets of information for your cooking pleasure. With enough recipes to cater for your psilocybin cravings, mushroom capsule making, psilocybin extraction methods, smoothies, teas and drinks, this cookbook is the only companion you will need on your magic mushroom cooking trip. Chewing on dry and tasteless mushrooms is a thing of the past. You can now make mouth-watering dishes with your mushrooms! Get a copy now! Introduction Chapter 1 What is Psilocybin? Extent of Use Effects of Magic Mushroom Use Sourcing Your Spores Head Shops Purifying dirty syringe How Long Does Magic Mushrooms Remain In Your System? Psilocybin as A Treatment For Depression Risks/Side Effects Chapter Two Identifying Magic Mushrooms The Bluing Effect The Spore Print Drying Mushrooms and Storing Spores Basic Drying Chapter Three Dosing/Micro Dosing Set and Setting Chapter Four Cooking with Magic Mushrooms Psilocybin Mushroom Extraction Method Ethanol Extraction Using PF Tek Method Making Capsules Chapter Five Mushroom Recipes Mushroom and Fruit Smoothie How to Add Mushroom To Your Smoothie Additional Ingredients to Enhance Mushroom Smoothies Magic Mushroom Smoothie Recipe Mushroom Tea Chocolate Mushrooms Mushroom Soup Shroom Jello Magic Truffle Pesto Truffle Tea Magic Truffle Salad Chapter Six Sauces Cream of Shroom Soup Magic Mushroom Sauce Consommé aux champignons Miso soup with Shrooms Chapter Seven Salads Baked Potatoes with Mushrooms Pizza Funghi Insalata di Funghi Prawn and Shroom Green Curry Khumbu Pulao Chapter Eight Appetizers and Tapas Champinones al ajillo Stuffed mushrooms with Manchego cheese and garlic Roasted Mushrooms with A Spanish Picadillo Sauce Sautéed mushrooms with Spanish paprika and garlic Pulled Jackfruit and Mushroom Tacos Deep-Fried Shrooms Provençal- style Mushrooms Braised Black Shrooms Cheese, Bacon, and Shroom Scones Chapter Nine Entrees Risotto Ai Funghi di Bosco Shroom and Broccoli Handpies Tofu and Miso Shroom Stew Creamy Garlic Shroom Pasta Shroomlette Shroom and Squash Burger Grilled cheese Shroomwich Shroomshuka Chapter Ten Desserts Blue Honey Flap Jacks Mushroom and Banana Bread Crunchy Fried Mushrooms Shroom Jell-O Chocoshroom Nutty Pie Cookies and Shroom Ice Cream Crepes with Shroomberry Compote Mocha Mushroom Brownies Chapter Eleven Drinks Mushroom Coffee Door of Perception Trippy Mary Little Fluffy Clouds Psilo-Chai-bin Salt Sweet Lassi Chapter Twelve Sweets Shroom and Sea Salt Dark Chocolate Shroom and Superfood Chocolate Bark Lemon Shroompops Maple Shroompops Shroom Shatter Raspberry Magic Carpets What to Do If You Get Too High Conclusion Other Books by the Author Marijuana Stoner Chef Cookbook: A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes The Simple Fast Metabolism Diet Cookbook for Beginners: How to Boost your Metabolism, Increase your Metabolic Rate and Lose Weight with Mouthwatering Recipes Cannabis Bud Smoothie: Healthy Medicinal Drinks and Marijuana Infusions