Delicious Every Day: Mostly healthy, always tasty

Description

COVER; DEDICATION; CONTENTS; INTRODUCTION; BEGIN WITH REKKIE; Bacon & Egg Frittata; Bircher Muesli with Apple, Strawberries & Roasted Hazelnuts; Gluten-Free Crêpes & Grilled Pineapple with Lime & Orange Syrup; Gluten-free muesli; My very favourite smoothie; Herby scrambled eggs on quinoa with salmon bacon; Oat bran, quinoa & chia porridge; Turkish baked eggs; The lazy lady's loaf; Haloumi with avocado mash, chorizo & cherry tomato salsa; HEARTWARMING SOUPS; Green pea soup; Ham hock, vegetables & chickpeas; Lovely laksa with sweet potato noodles; Pork belly, pumpkin & black bean soup.;Drama-free recipes that are 90% healthy, 10% indulgence, from a beloved TV cook. COVER DEDICATION CONTENTS INTRODUCTION BEGIN WITH REKKIE Bacon & Egg Frittata Bircher Muesli with Apple, Strawberries & Roasted Hazelnuts Gluten-Free Crêpes & Grilled Pineapple with Lime & Orange Syrup Gluten-free muesli My very favourite smoothie Herby scrambled eggs on quinoa with salmon bacon Oat bran, quinoa & chia porridge Turkish baked eggs The lazy lady's loaf Haloumi with avocado mash, chorizo & cherry tomato salsa HEARTWARMING SOUPS Green pea soup Ham hock, vegetables & chickpeas Lovely laksa with sweet potato noodles Pork belly, pumpkin & black bean soup. Simple chicken & noodle soupCauliflower & celeriac soup Spiced red lentil & coconut soup Ursula's Tuscan lentil & vegetable soup Fresh fast pho Finnish salmon soup SALADS AS THE MAIN ATTRACTION Vietnamese chicken salad Warm squid salad Goat's cheese brûlée salad Japanese beef salad Fig & prosciutto salad with labneh & fennel-seed toffee Pomegranate chicken with fennel, feta & watermelon King prawn cocktail salad Smoked trout & baby beetroot cake-tin salad SALADS TO SHARE Iceberg, pear & chive salad Cauliflower salad Greek goddess salad Quinoa detox salad. Green beans, broccolini & pancettaRaspberry pickled beetroot, labneh and hazelnuts Oven-dried tomato & eggplant dome SIMPLE SIDES Greek potatoes Herby couscous & chickpeas Persian rice & lentil bake Warm steamed baby vegies with tarragon aïoli Baked vegies with garlic Broccolini, almonds, chilli, garlic & lemon Honey baked carrots with caraway seeds Caramelised fennel Kale, pine nuts, lemon & feta QUICK WEEKNIGHT MEALS Crumbed pork loin with winter slaw Paprika steak with coriander relish Broccoli pasta Pork fillet, parsnip purée, buttery spinach & peas. Zucchini noodles with herby cherry tomatoes, lemon & fetaCevapcici with ajvar relish Persian spiced lamb racks Tomato & pork cheek pasta Miso salmon & soba noodles Chilli basil chicken rice ONE-POT MEALS Beef rendang with coconut & cucumber salsa Chicken Provençale Sausage & lentil casserole Chicken, black bean & corn hotpot Chipotle turkey legs One-pot spiced chicken with preserved lemon & green olives Ursula's pork & chicken adobo Crispy refried adobo Vegetable tagine with chickpeas WEEKEND DINNERS Slow-roasted ocean trout with orange, lime & chilli relish Rotto herring. Herby mustard fillet of beefSlow-baked lamb shoulder Flattened Greek spatchcocks Green pea, leek & feta tart Mexican beef pies Portuguese chicken wings Crispy skin barramundi with chilli lime tamarind sauce PARTY TRICKS Mixed olives with orange, fennel & chilli Oysters with chilli, tomato, lime salsa Hummus Jerusalem artichoke filo tartlets Muhammara (red pepper dip) Ceviche in a silver spoon Green olive tapenade Fig & prosciutto sushi Chicken & pistachio sangas Cheeky Greek chicken rice balls with tzatziki SWEET AND NICE Mango & passionfruit mousse.