ENGLISH

On Vegetables: Modern Recipes for the Home Kitchen

By Jeremy Fox , Noah Galuten

Book information

Publisher
Phaidon Press
Year
2017
ISBN
071487390X, 9780714873909
Language
english
Format
PDF
Filesize
20 MB (21342287 bytes)
Edition
Illustrated
Pages
320\328
Time added
2024-12-06 12:40:16

Description

The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appealKnown for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.

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