ENGLISH

Diagnosis of the Nitrogen Status in Crops

Book information

Publisher
Springer-Verlag Berlin Heidelberg
Year
1997
ISBN
978-3-642-64506-8, 978-3-642-60684-7
DOI
10.1007/978-3-642-60684-7
Language
english
Format
PDF
Filesize
9 MB (9105682 bytes)
Edition
1
Pages
239\239
Orientation
yes
Scanned
yes
Time added
2013-08-01 04:00:00

Description

This book provides a link between theoretical and applied aspects of plant nutrition and agriculture. It introduces new concepts in plant nutrition and shows how they can be applied in practice in order to assess the nitrogen status in crops and to improve nitrogen nutrition through optimized N fertilization management. Thus, economic benefits may be obtained from agriculture, while at the same time detrimental effects on the environment may be prevented. The the main agricultural crops such as grasses, wheat, barley, Durum wheat, maize, sorghum, grain legumes and potatoes are covered. The book is useful source for both agronomists and practitioners.

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