ENGLISH

We Are What We Eat: Ethnic Food and the Making of Americans

By Donna R. Gabaccia

Book information

Publisher
Harvard University Press
Year
2009
ISBN
9780674037441
DOI
10.4159/9780674037441
Language
english
Format
PDF
Filesize
2 MB (2105519 bytes)
Pages
288\289
Library
degruyter.com
Time added
2023-08-22 09:56:30

Description

We Are What We Eat is a complex tale of ethnic mingling and borrowing, of entrepreneurship and connoisseurship, of food as a social and political symbol and weapon—and a thoroughly entertaining history of America’s culinary tradition of multiculturalism. Donna Gabaccia invites us to consider: If we are what we eat, who are we?

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