Food and Environment in Early and Medieval China
Book information
Description
Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, and trade in China's imperial era, connecting those foodways to the global phenomenon of Chinese cuisine today. Food and Environment in Early and Medieval China provides an account of the development of food systems, agriculture, and trade in China's imperial era, connecting those foodways to the global phenomenon of Chinese cuisine today.
Similar books
Respect and Responsibility in Pacific Coast Indigenous Nations - The World Raven Makes
2022 · PDF
Everyone Eats: Understanding Food and Culture
2014 · PDF
Spirit in Ashes
2018 · PDF
Caring for Place: Ecology, Ideology, and Emotion in Traditional Landscape Management
2016 · PDF
The Food of China
1988 · PDF
The Food of China
1990 · PDF
Food and Environment in Early and Medieval China
2014 · PDF
Introduction to Cultural Ecology
2013 · PDF