ENGLISH

Drying leathers, jerky, herbs, seeds, popcorn and nuts

By Brady , Pamela L

Book information

Publisher
U.S. Dept. of Agriculture, University of Arkansas, Cooperative Extension Service, and county governments cooperating
Year
1991
Language
english
Format
PDF
Filesize
96 kB (98594 bytes)
Series
FSHED (University of Arkansas (System). Cooperative Extension Service) 57
Edition
12-91 Rev
Pages
4\4
Time added
2016-04-05 23:00:00

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