ENGLISH

Artisan preserving: a complete collection of classic and contemporary ideas

By MacDonald , Susanna , Emma;Tee

Book information

Publisher
Osprey Publishing;Nourish
Year
2014
ISBN
9781848991958, 1848991959
Language
english
Format
EPUB
Filesize
48 MB (49869930 bytes)
Pages
223 pages : color illustrations ; 25 cm\0
Time added
2020-07-26 19:24:52
Canning and preserving;Cookbooks;Cookery

Description

Jams & marmalades -- Jellies & curds -- Conserved & bottled -- Chutneys & relishes -- Pickles & sauces -- Candied, cured, dried & canned.;Everyone can enjoy the fruits of their labours with Artisan Preserving - whether you have foraged, picked produce from your own vegetable garden or allotment, or searched out the best seasonal buys in the supermarket or market. Whether you want to preserve fruit and vegetables, meat or fish, mushrooms, flowers or nuts, this book has over 200 recipes for them all.

Similar books