ENGLISH

Gluten-free Italian: over 150 irresistible recipes without wheat--from crostini to tiramisu

Book information

Publisher
Da Capo Lifelong
Year
2009
ISBN
9780738213613, 0738213616
Language
english
Format
PDF
Filesize
3 MB (2945461 bytes)
Edition
1st Da Capo Press ed
Pages
228 pages : color illustrations ; 24 cm\250
Time added
2020-07-26 19:24:52

Description

A collection of gluten-free versions of classic Italian dishes includes an assortment of pastas, sides and desserts while providing recommendations for gluten-free cooking, a glossary of alternative grains and flours and mail-order sources.

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