ENGLISH

Quality and Treatment of Drinking Water II

Book information

Publisher
Springer-Verlag Berlin Heidelberg
Year
1998
ISBN
978-3-662-14774-0, 978-3-540-68089-5
DOI
10.1007/978-3-540-68089-5
Language
english
Format
PDF
Filesize
4 MB (3808885 bytes)
Series
The Handbook of Environmental Chemistry 5 / 5C
Edition
1
Pages
183\193
Time added
2013-12-12 02:00:00

Description

The health risk associated with contamination of drinking water is of permanent concern for public and the professional communities. In recent years considerable advances have been made in understanding the problem. This volume reviews selected issues of drinking water quality and treatment written by leading authorities in their respective fields. One of the main features of the volume is its emphasis on the complementary tasks of chemists, biologists, toxicologists, engineers, legislators and politicians in combatting drinking water contamination. The second part of this volume includes analysis of organic micropollutants, toxicity tests for assessing drinking water quality, the issue of algae toxins, vulnerability of groundwater to contamination from agricultural activities and quality changes due to application of ozone and chlorine dioxide.

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