ENGLISH

Growing and Canning Your Own Food

Book information

Publisher
Backwoods Home Magazine
Year
2012
ASIN
B00B5LAG0M
Language
english
Format
PDF
Filesize
10 MB (10092566 bytes)
Pages
311\270
Time added
2020-11-29 04:31:45

Description

Jackie Clay's much anticipated canning book is full of more tried-and-true canning recipes than you'll know what to do with.Jackie offers her treasure trove of advice for growing everything from blueberries and squash to raising poultry and meat.The book also includes step-by-step water bath and pressure canning directions and recipes for keeping your pantry stocked with the best-tasting food you'll ever eat.

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