ENGLISH

Sustainable Agriculture Reviews: Volume 19

Book information

Publisher
Springer International Publishing
Year
2016
ISBN
978-3-319-26776-0, 978-3-319-26777-7
DOI
10.1007/978-3-319-26777-7
Language
english
Format
PDF
Filesize
8 MB (8013618 bytes)
Series
Sustainable Agriculture Reviews 19
Edition
1
Pages
VI, 399\401
Time added
2016-07-20 04:00:00

Description

This book features articles that analyze current agricultural issues and knowledge. It also proposes novel, environmentally friendly solutions that are based on integrated information from such fields as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economics and the social sciences.Coverage examines ways to produce food and energy in a sustainable way for humans and their children. Inside, readers will find articles that explore climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Instead of solving problems using the classical painkiller approach, which seeks to limit negative impacts, sustainable agriculture treats challenges at their source. Because most societal issues are in fact intertwined, global, and fast-developing, sustainable agriculture will bring solutions that have the potential to build a more peaceful world. This book will help scientists, decision-makers, professors, farmers and politicians build safer agriculture, energy and food systems for future generations.

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