ENGLISH

Making the Most of Your Deer: Field Dressing, Butchering, Venison Preparation, Tanning, Antlercraft, Taxidermy, Soapmaking, & More

Book information

Publisher
Stackpole Books
Year
2004
ISBN
9780811743327, 0811731626, 2004003336, 9780811731621
Language
english
Format
EPUB
Filesize
6 MB (6125911 bytes)
Pages
\0
Time added
2023-01-10 09:44:18

Description

All-purpose guide to utilizing your deer after the kill. Detailed instructions on field dressing and butchering. Varied recipes for venison plus tips on do-it-yourself taxidermy.

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