ENGLISH

Good Calories, Bad Calories

Book information

Publisher
Knopf Doubleday Publishing Group
Year
2007
ISBN
9780307267948, 0307267946
Language
english
Format
MOBI
Filesize
2 MB (2358073 bytes)
Pages
\0
Time added
2020-07-26 19:24:52

Description

For decades we have been taught that fat is bad for us, carbohydrates better, and that the key to a healthy weight is eating less and exercising more. Yet despite this advice, we have seen unprecedented epidemics of obesity and diabetes. Taubes argues that the problem lies in refined carbohydrates, like white flour, easily digested starches, and sugars, and that the key to good health is the kind of calories we take in, not the number. In this groundbreaking book, award-winning science writer Gary Taubes shows us that almost everything we believe about the nature of a healthy diet is wrong. From the Trade Paperback edition.

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