ENGLISH

The Italian cookbook

By Melanie , Culinary Arts Institute.; De Proft

Book information

Publisher
Culinary Arts Institute
Year
1956
Language
english
Format
PDF
Filesize
41 MB (43098369 bytes)
Pages
68 pages: illustrations (some color; 23 cm\66
Time added
2020-11-29 04:13:49

Description

Italian cookery -- It's smart to be careful -- A check-list for successful baking -- Antipasto -- Soups -- Breads -- Meats, fish and poultry -- Pasta, polenta and rice -- Vegetables -- Salads -- Sauces -- Desserts -- Beverages -- What does it mean?

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