ENGLISH

Thermophilic Moulds in Biotechnology

Book information

Publisher
Springer Netherlands
Year
1999
ISBN
978-90-481-5315-2, 978-94-015-9206-2
DOI
10.1007/978-94-015-9206-2
Language
english
Format
PDF
Filesize
10 MB (10345138 bytes)
Edition
1
Pages
354\355
Orientation
yes
Scanned
yes
Time added
2013-08-01 04:00:00

Description

All important aspects of thermophilic moulds such as systematics, ecology, physiology and biochemistry, production of extracellular and intracellular enzymes, their role in spoilage of stores products and solid and liquid waste management, and general and molecular genetics have been dealt with comprehensively by experts in this book which covers progress in the field over the last 30 years since the seminal book Thermophilic Fungi published by Cooney and Emerson in 1964. The experts have reviewed extensive literature on all aspects of thermophilic moulds in a very comprehensive manner. This book will be useful for graduates as well as post-graduate students of life sciences, mycology, microbiology and biotechnology, and as a reference book for researchers.

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