Herbs for Flavor, Healing and Natural Beauty

Description

Cover; Dedication; Contents; Acknowledgments; Introduction; Chapter 1. Basil; Appetizer | Apricot & Basil Galette; Soup | Curry Coconut Chicken Soup; Salad | Fresh Sweet Corn & Blueberry Salad; Side | Roasted Cauliflower Rice with Basil; Main Dish | Fettuccine with Triple Basil Jalapeño Pesto; Dessert | Chocolate Basil Brownie Torte with Basil Cream; Beverage | Berry Basil Floats; Chapter 2. Burnet; Appetizer | Fiery Goat Cheese Rollups; Soup | Gazpacho with Burnet Crema; Salad | Burnet Slaw with Champagne Guava Vinaigrette; Side | Grilled Acorn Squash with Rhubarb Burnet Butter Cover Dedication Contents Acknowledgments Introduction Chapter 1. Basil Appetizer | Apricot & Basil Galette Soup | Curry Coconut Chicken Soup Salad | Fresh Sweet Corn & Blueberry Salad Side | Roasted Cauliflower Rice with Basil Main Dish | Fettuccine with Triple Basil Jalapeño Pesto Dessert | Chocolate Basil Brownie Torte with Basil Cream Beverage | Berry Basil Floats Chapter 2. Burnet Appetizer | Fiery Goat Cheese Rollups Soup | Gazpacho with Burnet Crema Salad | Burnet Slaw with Champagne Guava Vinaigrette Side | Grilled Acorn Squash with Rhubarb Burnet Butter Main Dish | Cedar Grilled Salmon with Burnet SauceBeverage | Blueberry Burnet Spritzer Chapter 3. Chives Appetizer | Mini Chive Blossom Cheese Balls with Chive Picks Soup | Garlic Chive & Asparagus Soup with Chive Blossoms Salad | Brussel Sprout Leaf Salad with Chive Blossom Vinaigrette Side | Vidalia Onion and Chive Soufflé Side | Fresh Chive Popovers Main Dish | Grilled Shrimp with Chive Blossom Butter Chapter 4. Cilantro Appetizer | Korean Beef Hand Pies Soup | Mango & Shrimp Ceviche Salad | Jicama and Plum Salad with Cilantro Side | Cilantro & Vegetable Spring Rolls Main Dish | Mole Turkey Tacos with Cilantro CremaBeverage | Peach Slushies with Sassy Cilantro Syrup Chapter 5. Dill Appetizer | 3-Beet & Watercress Tart with Dill Soup | Sweet Corn & Coconut Soup with Dill Salad | Fried Green Tomato Napolean Side | Dilled Pasta Carbonara Main Dish | Cod Dinner Pouches with Dill Chapter 6. Lemon Balm/Verbena Appetizer | Lemon Balm Hummus Soup | Lemony Seafood Chowder Salad | Lemon Balm Pasta Salad Side | Sweet Potato Cakes with Lemon Balm Java Butter Main Dish | Lemon Verbena Chicken Drummies Dessert | Lemon Verbena Shortbread Cookies Beverage | Watermelon & Lemon Verbena SnowcupsChapter 7. Mint Appetizer | Seared Sea Scallops with Mint & Pea Puree Soup | Double Melon Soup Shooters with Ginger Mint Cream Salad | Carrot & Mint Salad with Crunchy Wheat Berries Side | Thai Noodle Salad with Mint & Seared Tuna Main Dish | Rack of Lamb with Mint Pesto Dessert | Strawberry Lemon Cream with Mint Beverage | Mango Mint Smoothie Chapter 8. Oregano Appetizer | Za'atar Flatbread Soup | 15-Bean Soup with Smoked Turkey & Oregano Salad | Couscous & Buckwheat Salad with Oregano Side | Mexican Potatoes with Cuban Oregano Main Dish | Greek Shepherd's PieDessert | Coconut Grape Scones with Oregano & Honey Chapter 9. Parsley Appetizer | Fresh Herb Dip Soup | Parsnip & Parsley Root Bisque with White Truffle Oil Salad | Parsley Root & Radish Salad Side | Wasabi & Parsley Potatoes Main Dish | Grilled Steak with Chimichurri Sauce Beverage | Heavy Metal Oatmeal Smoothie Desserts | Coconut Almond Milk & Fresh Herb Popsicles Chapter 10. Rosemary Appetizer | Rosemary Roasted Almonds with Dried Cherries Soup | Rosemary Onion Soup with Cheesy Bacon Croutons