The Air Fryer Cookbook: Deep-Fried Flavor Made Easy, Without All the Fat!
Book information
Description
Air fryers are hot new kitchen appliances that use forced hot air to "fry" foods without oil. This is a huge boon to home cooks who love the flavor and texture of deep-fried foods, but hate the fat, calories, mess, and danger that accompany frying foods in a vat of hot oil. Title Page Copyright Notice INTRODUCTION HOW TO USE YOUR AIR FRYER APPETIZERS AND SMALL BITES MAIN DISHES SPECTACULAR SIDES CHIPS AND FRIES DESSERTS BAKED ON AIR SAUCES AND HOMEMADE INGREDIENTS QUICK-REFERENCE COOKING CHART INDEX About the Author Copyright
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