ENGLISH

Cooking Slow

By Benson , Andrew , Alan;Schloss

Book information

Publisher
Chronicle Books LLC
Year
2013
ISBN
9781452129532, 9781452104690, 1452129533
Language
english
Format
PDF
Filesize
8 MB (8277643 bytes)
Pages
\225
Time added
2020-07-26 19:24:52
Cooking & Food;Nonfiction

Description

This tantalizing book celebrates the art of cooking slowly with time-honored methods that yield tender, delicious meals with little hands-on cooking time. More than 80 recipes cover everything from slow-simmered soups and stews to hearty braised meats and a lemon cheesecake that cures to a creamy custard in a warm oven overnight. A chapter devoted to the sous vide technique will tempt the technophiles, while the slow-grilling section is a revelation for those who man the grill every weekend. Brought to life with 36 enticing photographs by award-winning photographer Alan Benson, this valuable package sells the dream of cooking and living well and is a must-have for dedicated home cooks.

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