ENGLISH

Microwave and Radio-Frequency Technologies in Agriculture: An Introduction for Agriculturalists and Engineers

By Peter Farrell , Graham Brodie , Mohan V. Jacob , Magdalena Golachowska (editor)

Book information

Publisher
Walter de Gruyter
Year
2016
ISBN
3110455390, 9783110455397
Language
english
Format
PDF
Filesize
14 MB (14898769 bytes)
Pages
355\370
Time added
2025-01-30 08:52:11

Description

Humanity faces the looming challenge of feeding more people, with less labour and resources. Early adoption of biological and physical technologies has allowed agriculturalists to stay a step ahead of this challenge. This book provides a glimpse of what is possible and encourages engineers and agriculturalists to explore how radio-frequency and microwave systems might further enhance the agricultural industry.

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