ENGLISH

Myron Mixon’s BBQ rules : the old-school guide to smoking meat

By Myron Mixon , Kelly Alexander

Book information

Publisher
Stewart, Tabori and Chang
Year
2016
ISBN
9781617691843, 1617691844
Language
english
Format
EPUB
Filesize
25 MB (25918427 bytes)
Pages
239\0
Time added
2016-12-30 21:51:51
Barbecuing;Smoking (Cooking);Cooking (Meat)

Description

Mixon goes back to the basics of backyard pit barbecuing, offering readers essential old-school barbecue techniques and classic recipes.

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