ENGLISH

Payard Cookies

By Francois , McBride , Anne E.;Payard

Book information

Publisher
Houghton Mifflin Harcourt
ISBN
9780544513860, 054451386X
Language
english
Format
EPUB
Filesize
43 MB (45054029 bytes)
Pages
illustrations\0
Time added
2020-07-26 19:24:52

Description

100 favorite cookie recipes from legendary pastry chef François Payard's beloved patisseries and cafés Third-generation pastry chef François Payard shares his favorite cookie recipes—the bestsellers at his popular New York City patisseries and cafés, the recipes he learned from his father, and the ones he makes at home. They range from the simplest sablés (butter cookies) to the most picture-perfect macarons, with everything in between: unassuming spice cookies, jam-filled linzers and other sandwiches, elegantly fluted and scalloped cannelés and madeleines, cakelike financiers, and beautifully iced cutout cookies for every holiday. All adapted for home cooks and tested in a home kitchen, these treats are easy to make yet offer a taste of "Paris-meets-Upper East Side" luxury to anyone, anywhere.

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