ENGLISH

I'm just here for more food : food x mixing + heat = baking

By Brown , Alton

Book information

Publisher
Tabori & Chang, Stewart
Year
2004
ISBN
9781584793410, 1-58479-341-4
Language
english
Format
EPUB
Filesize
29 MB (30522862 bytes)
Pages
336\0
Time added
2017-08-15 11:00:00
Baking.;Bakning.

Description

Alton Brown explores the science behind breads, cakes, cookies, pies, and custards, explaining it in his own inimitable style. Recipes cover all the basics, from pie crust to funnel cake to cheese souffle. The book also contains appendices and equipment lists.

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