30 Days to a Gluten-Free Diet Let Your Body Thank You

Description

Are you often guilty of what you just ate? Do you secretly wish you'd eat clean often? Do you also have a crazy and fast-paced lifestyle? Moreover, are you surviving on processed food most of the time, hardly finding time to fix a clean meal, followed by guilt pangs after consuming all those unhealthy carbs?! WE ARE HERE TO HELP YOU!! You want to eat a healthy and wholesome diet but are often out of ideas and out of time, right? Don't worry; we got you covered! This cookbook offers you a range of 30 gluten-free recipes you can easily make while following the simple instructions of them. But wait! One said, "gluten-free dishes aren't tasty." That's not necessarily true! We bring you to the appetizing gluten-free recipes that we have tried and tested, including healthy breakfast, main course and dessert ideas packed with flavors and giving you the tastiest alternatives to popular comfort food. We promise you won't miss those bad carbs one bit! Introduction Breakfasts Blueberry Waffles Almond Butter Bread Vegan Chickpea Bread Banana Mini Pancakes No Grain Cereal No-Fuss Egg Muffins Nutritious Chocolate Smoothie Revitalizing Detox Smoothie Hummus Tofu and Eggs in Coconut Wraps Main Courses Protein Burst: Baked Chicken with Chickpeas Ginger Sesame Chicken Chicken in Almond Sauce Creamy Chicken Potato Casserole (Momma) Kafta Kabobs Zucchini Lasagna Portuguese Chicken Roast Beef and Lentil Patties Hearty Healthy Pizza Filling Flat Bread Desserts Easy-breezy Cashew Fudge Brownies Four Ingredient Date Cookies Walnut and Almond Halva Pineapple Upside Down Cake Chewy Coconut Cookies Raisin and Peanut Butter Bites Quick-mix Almond Marble Cake Coconut Lemon Bars Showstopper Delish Chocolate Cake Conclusion Author's Afterthoughts About the Author