ENGLISH

Modern British Food Recipes from Parlour

By Jesse , Dunford Wood

Book information

Publisher
Bloomsbury Publishing PLC
Year
2017
ISBN
9781472938497, 9781472938503, 9781472938510, 1472938518
Language
english
Format
EPUB
Filesize
43 MB (45452333 bytes)
Pages
194 p\0
Time added
2020-07-26 19:24:52
Electronic books

Description

A delightfully wacky, delicious, irresistible and witty collection of British classics with a twist and a turn, all based around the premise that food should fun for all and that flavour is the key to having a great time at the table. Cow Pie – re-named and re-worked as Reindeer Pie at Christmas with Reindeer horns poking out through the pastry crust in place of the usual Desperate Dan cow horns – sits alongside retro favourites such as Chicken Kiev (Turkey Kiev at Christmas) and a wealth of wittily conceived, much-loved British stand-bys, beautifully realised through great photography that pushes the boundaries of expectation. Modern British Food is intended to be the ultimate fun cookery book, great to give and great to receive. A cookery book to make you smile and to make you hungry.

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