ENGLISH

Eggs: Fresh, Simple Recipes For Frittatas, Omelets, Scrambles & More

Book information

Language
english
Format
PDF
Filesize
4 MB (3710331 bytes)
Pages
\176
Library
twirpx
Time added
2017-08-07 07:01:42

Description

Weldon Owen, 2014. — 176 с.Fried, scrambled, poached, or baked, eggs are one of the most essential and esteemed ingredients in the kitchen, In these pages you'll find more than 40 recipes from scrambles to stratas and everything in between.

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