Growing at the speed of life: a year in the life of my first kitchen garden
Book information
Description
"With more than two dozen cookbooks and hundreds of television shows, lectures, and personal appearances devoted to promoting healthful cooking, award-winning chef and former "Galloping Gourmet" Graham Kerr literally starts from the ground up in this engaging, inspiring, and highly informative introduction to the joys of the kitchen garden-and the pleasures of the table that start with growing your own food ..."--Publisher description.;Why I decided to grow a garden -- The garden-to-kitchen connection -- My need-to-know list -- Cooking methods for maximum flavor and nutrition -- How to grow, how to cook -- Sharing the harvest : a commitment to community. Why I decided to grow a garden -- The garden-to-kitchen connection -- My need-to-know list -- Cooking methods for maximum flavor and nutrition -- How to grow, how to cook -- Sharing the harvest : a commitment to community.
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