Family table: favorite staff meals from our restaurants to your home
Book information
Description
Features recipes served among the staff at such acclaimed New York City restaurants as Gramercy Tavern and Union Square Cafe, including such dishes as Dominican chicken, holiday roast pork, and molasses corn bread.;Soups -- Pasta -- Beans and Grains -- Seafood -- Chicken and Turkey -- Beef, Pork, and Lamb -- Side Dishes -- Eggs and Bread -- Desserts -- Drinks.
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