Pocket Consultant: Gastroenterology, Third Edition
Book information
Description
There have been significant developments in the fields of gastroenterology and hepatology since the previous edition and this new edition has been entirely revised, updated and considerably expanded. The format and layout have also been updated to include key points at the start of each chapter, bulleted lists and text boxes for tips and warnings. A new author team - which, for the first time, is international - has brought a new global perspective to this book. This is still the leading book for trainees/fellows in gastroenterology and hepatology, as well as junior doctors and general medicine interns. The series title is 'Pocket Consultant' - and that's exactly what the reader gets - the advice and guidance of a consultant on hand when and where they need it.Content: Chapter 1 Alimentary Emergencies (pages 1–48): Chapter 2 Oesophagus (pages 49–74): Chapter 3 Stomach and Duodenum (pages 75–110): Chapter 4 Pancreas (pages 111–132): Chapter 5 Liver (pages 133–184): Chapter 6 Gall Bladder and Biliary Tree (pages 185–204): Chapter 7 Small Intestine (pages 205–242): Chapter 8 Inflammatory Bowel Disease (pages 243–284): Chapter 9 Large Intestine (pages 285–332): Chapter 10 Irritable Bowel Syndrome (pages 333–346): Chapter 11 Gastrointestinal Infections (pages 347–368): Chapter 12 Nutrition (pages 369–394): Chapter 13 The Gut in Systemic Disorders (pages 395–408): Chapter 14 Procedures and Investigations (pages 409–434):
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