ENGLISH

Genomes of Foodborne and Waterborne Pathogens

By Pina Fratamico , Sophia Kathariou , Yanhong Liu

Book information

Publisher
ASM Press
Year
2010
ISBN
978-1-55581-457-1, 1555814573
Language
english
Format
PDF
Filesize
20 MB (21323425 bytes)
Edition
1
Pages
380\382
Time added
2016-01-24 03:00:00

Description

Detailed interpretation of the environmental consequences of the latest findings from genome sequencing studies—presenting both scientific and public health opportunities. Explains how understanding pathogen genomics can help ensure the safety of global food and water supplies. Focuses on specific food- and waterborne pathogens that represent major public health threats. Examines how global trends, such as climate change, increasing human populations, and rising levels of pollution, are stressing the ecosystems that food- and waterborne pathogens encounter, forcing them to adapt. Serves as an excellent text for microbiology and genomics researchers, public health officials, regulators, food scientists, and other applicable professionals.

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2010 · PDF