ENGLISH

Secrets from the Greek kitchen: cooking, skill, and everyday life on an Aegean island

By Sutton , David E

Book information

Publisher
University of California Press
Year
2015
ISBN
9780520280540, 9780520280557, 9780520959309, 0520959302
Language
english
Format
PDF
Filesize
2 MB (1846678 bytes)
Series
California studies in food and culture 52
Pages
illustrations (black and white)\257
Time added
2020-07-26 19:24:52
CookingGreek

Description

This volume explores the changing nature of everyday cooking practices on the Greek island of Kalymnos. It asks how cooking skills, practices, and knowledges are being reproduced or transformed, concomitant with other changes associated with contemporary life.

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