ENGLISH

Canning and Preserving: The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More

By Adams Media

Book information

Publisher
Adams Media
Year
2020
ISBN
9781507214626, 9781507214619, 9781598699876
Language
english
Format
EPUB
Filesize
2 MB (2413254 bytes)
Pages
\0
Time added
2023-08-26 01:10:20

Description

Embrace self-sufficiency with this simple guide to canning and preserving all your favorite foods—including fruits, veggies, and more! Learn how to become more self-reliant by canning and preserving your own delicious foods. From fruits and veggies to pickles, meats, and more, Canning and Preserving is your guide to jarring your own food and storing for later use. Including 140 simple, easy recipes, plus tips and tricks for making all kinds of meals with your creations, this book will have you bulking up your pantry or freezer in no time!

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