ENGLISH

Making Hay

By Hansen , Ann Larkin

Book information

Publisher
LLC, Storey Publishing
Year
2014
ISBN
9781612123677, 1612123678, 9781612123684, 1612123686
Language
english
Format
EPUB
Filesize
8 MB (8770792 bytes)
Pages
91 pages : illustrations ; 18 cm\0
Time added
2020-07-26 19:24:52
Hay

Description

Cutting (mowing) -- Drying -- Raking -- Gathering -- Storing -- Problem-solving and planning.;Organic farmer Ann Larking Hansen clearly and simply explains the five steps of the age-old art of making hay to feed livestock. This complete guide covers how to suit the hay to your animals and the haying equipment to your farm operation, how to judge the weather and the crop, and precisely how to cut, rake, dry, gather, and store a winter's supply of hay to be fed to your animals or sold for profit. Cutting (mowing) -- Drying -- Raking -- Gathering -- Storing -- Problem-solving and planning.

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