ENGLISH

The Bloody Mary: the lore and legend of a cocktail classic, with recipes for brunch and beyond

Book information

Publisher
Potter;Ten Speed;Harmony
Year
2017
ISBN
9781607749981, 9781607749998, 160774998X
Language
english
Format
EPUB
Filesize
74 MB (78097982 bytes)
Pages
\0
Time added
2020-07-26 19:24:52

Description

A single-subject cocktail book devoted to the brunchtime classic, the Bloody Mary, with 50 recipes. The Bloody Mary is one of the most universally-loved drinks. Perfect for breakfast, brunch, lunch, dinner, and beyond, there simply isn't a wrong time for a Bloody. In The Bloody Mary, author Brian Bartels—beverage director for the beloved West Village restaurants Jeffrey's Grocery, Joseph Leonard, Fedora, Perla, and Bar Sardine—delves into the fun history of this classic drink. (Did Hemingway create it, as legend suggests? Or was it an ornery Parisian bartender?) More than 50 eclectic recipes, culled from top bartenders around the country, will have drinkers thinking outside the vodka box and taking garnishes to a whole new level. From the Hardcover edition.

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