ENGLISH

Kill and Chill: Restructuring Canada's Beef Commodity Chain

By Ian Maclachlan

Book information

Publisher
University of Toronto Press
Year
2001
ISBN
9781442676503
DOI
10.3138/9781442676503
Language
english
Format
PDF
Filesize
21 MB (21699854 bytes)
Pages
320\410
Library
degruyter.com
Time added
2023-08-23 04:30:34

Description

A history of the structural changes in Canada?s cattle and beef commodity chain, beginning with calf production and cattle feeding on farms and feedlots. It goes on to describe the changes in cattle marketing and the historical development of meatpacking.

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