ENGLISH

Pot Roast, Politics, and Ants in the Pantry: Missouri's Cookbook Heritage

Book information

Publisher
University of Missouri Press
Year
2008
ISBN
0826217915, 9780826217912, 9780826266347
LCC
TX648 .F57 2008
Open Library ID
OL16383549M
Language
english
Format
PDF
Filesize
17 MB (17897784 bytes)
Edition
1
Pages
248\248
Time added
2011-08-31 04:54:40

Description

This treasure trove of anecdotes and nuggets of historical information about cookery in the Show-Me State draws from more than 150 publications to reveal Missouri's cookbook heritage and to deliver a generous sampling of recipes. The Fishers scoured libraries and historical societies to find handwritten family recipe collections and mimeographed publications as well as glossy color editions. Cookbooks covered include such curiosities as the Julia Clark Household Memoranda Book from the William Clark papers, an 1880 production by the Ladies of St. Louis called My Mother's Cookbook, Mary Foote Henderson's Practical Cooking and Dinner Giving, and Albert E. Brumley's All-Day Singin' and Dinner on the Ground. Festival cookbooks, company cookbooks, even cookbooks tied to world events--they're all here in one delightful book and its extensive bibliography.

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