ENGLISH

State of Food and Agriculture 2007, The

By Food and Agriculture Organization

Book information

Publisher
Food and Agriculture Organization
Year
2007
ISBN
9251057508, 9789251057506
Language
english
Format
PDF
Filesize
4 MB (3976451 bytes)
Pages
240\240
Time added
2011-08-31 04:54:40

Description

The State of Food and Agriculture 2007 explores the potential for agriculture to provide enhanced levels of environmental services alongside the production of food and fibre. The report concludes that demand for environmental services from agriculture including climate change mitigation, improved watershed management and biodiversity preservation will increase in the future, but better incentives to farmers are needed if agriculture is to meet this demand.

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