ENGLISH

Classic Chinese Cookbook

By Yan-Kit So

Book information

Publisher
DK ADULT
Year
2006
ISBN
0756623510, 9780756623517
Google Books ID
uLvfNjl5aPkC
Open Library ID
OL23099447M
Language
english
Format
PDF
Filesize
13 MB (13185170 bytes)
Pages
258\258
Orientation
yes
Scanned
no
Time added
2012-02-04 16:00:00

Description

Whether you want to cook a quick and nutritious family meal or impress with a spectacular dinner party, «Yan-Kit» teaches you how to chop, slice, stir-fry, steam, roast and braise fantastic authentic Chinese food. Find out how to master the equipment and techniques that will enable you to turn exotic ingredients into fabulous food. Try over 140 step-by-step recipes for all kinds of dishes drawn from Chinas regional culinary traditions, from Sweet and Sour Pork to Cantonese Fire Pot and Bean Curd Puffs, with clear guidance on how to prepare and cook each dish. Get chopping - tasty results guaranteed every time!

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