ENGLISH

Tom Kerridge's best ever dishes

By Tom , Kerridge

Book information

Publisher
Absolute Press
Year
2014
ISBN
9781472909411, 1472909410
Language
english
Format
PDF
Filesize
13 MB (13863305 bytes)
Pages
301 pages : color illustrations ; 26 cm\926
Time added
2020-07-26 19:24:52
Cooking;Cookbooks

Description

"As the most down-to-earth but high-flying chef on the food scene, Tom Kerridge has become known for his big flavours and beautifully crafted yet accessible food. And with more than 100 of his favourite recipes, Best Ever Dishes brings this spectacular cooking to the home kitchen. Tom starts with classics we all love such as tomato soup, chicken Kiev and rice pudding (plus a few new ideas of his own), then refines and elevates them to the best version that he has ever tasted. Give the Kerridge twist to a simple lasagne, and you'll discover that every mouthful is a taste explosion. Put a special spin on a chocolate tart, and you'll transform it into an exceptional, melt-in-the-mouth pud of the gods. With stunning photography by Cristian Barnett, this book really will change the way you cook."--

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