ENGLISH

Good Housekeeping the Baker's Book of Essential Recipes

Book information

Publisher
Hearst
Year
2014
ISBN
9781618371812, 1618371819
Language
english
Format
EPUB
Filesize
34 MB (35636369 bytes)
Pages
\0
Time added
2020-07-26 19:24:52

Description

Cookies -- Brownies & bars -- Cakes -- Pies & tarts -- Cobblers, custards & baked desserts -- Savory & sweet breads -- Specialty pastry -- Frostings, fillings & flourishes.;With everything from Cheesecake Swirl Brownies and Buttery Blueberry Pie to Puff Pastry Cheese Straws and Lemon-Ricotta Muffins, this comprehensive cookbook from the famed Good Housekeeping test kitchens is a baker's delight. It features 390 classic, triple-tested recipes for cookies, cakes, pies, puddings, pastries, and breads, all illustrated with how-to photos and mouthwatering shots of the finished treats. Tips, techniques, and an overview of essential ingredients and tools will help even inexperienced bakers enjoy success. Cookies -- Brownies & bars -- Cakes -- Pies & tarts -- Cobblers, custards & baked desserts -- Savory & sweet breads -- Specialty pastry -- Frostings, fillings & flourishes.

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