30’ Minutes Vegetarian Cookbook for Beginners : Easy and Amazing Recipes for Your Air Fryer | Special Bonus: Keto Chaffle Tasty Dishes

Description

DO YOU WANT TO EAT FRIED FOOD WITHOUT FEELING GUILTY? Have you ever thought about how good it would be to eat fried food every day without killing your liver? STARTING TODAY YOU CAN, BECAUSE THIS BOOK WILL HELP YOU PREPARE DELICIOUS FRIED FOODS WITH VERY LITTLE OIL AND AT THE SAME TIME WITHOUT LOSING THE CRUNCH AND FLAVOR, WITH 75% FEWER CALORIES... AND WHAT ABOUT US VEGETARIANS? SOMETIMES IT IS A REAL CHALLENGE TO FIND BOOKS WITH AUTHENTIC RECIPES, WITH EASY-TO-FIND INGREDIENTS, AND REAL, VISIBLE PICTURES... FRUSTRATING, ISN'T IT? DON'T BE DISCOURAGED BECAUSE THIS BOOK IS DESIGNED TO OFFER YOU MORE THAN 80 SUPER TASTY VEGETARIAN RECIPES, ESPECIALLY FOR THOSE WHO TAKE CARE OF THEIR BODY, EAT HEALTHILY AND DON'T GIVE UP THE GOOD TASTE OF FRIED FOOD. BEING VEGETARIAN WILL BE EVEN EASIER... WHAT ARE YOU WAITING FOR? FRYING DOESN'T HURT! VEGETABLE AIR FRYER RECIPES Tomato Green Bean Soup Curried Tomato Soup Stuffed Pepper Healthy Artichoke Casserole Baked Tomato Baked Cauliflower Easy Baked Beans Creamy Cauliflower Casserole Baked Eggplant & Zucchini Scalloped Potatoes Healthy Broccoli Casserole Delicious Carrot Tomato Soup Slow Cooked Vegetables Flavorful Ratatouille Mushroom Barley Soup Barley Risotto Spicy Spinach Dip Bean Stew Red Beans Rice Three Bean Chili Air-Fried Parmesan Zucchini Roasted Broccoli Rabe Roasted Garlic Eggplant Cutlets Garlic Roasted Carrots Tomato Salad Roasted Asparagus Roasted Butternut Squash Garlic Mushrooms Italian Stuffed Mushrooms Carrot Chips Quiche Lorraine Cheesy Biscuits Ricotta Toast Scrambled Egg Toast . Onion Rings Cauliflower Bites Balsamic Asparagus Spears Baked Potatoes Cheesy Egg Rolls Vegetarian Pizza Brussels Sprout Chips Golden Eggplant Slices with Parsley Toasted-Baked Tofu Cubes Veggie Rolls Toasted Vegetables with Rice and Eggs Lemony Brussels Sprouts Zucchini Lasagna Eggplant Pizza Cheesy Stuffed Mushrooms with Veggies Toasted Mushrooms, Pepper and Squash Fast Lemony Wax Beans Sriracha Roasted Potatoes Thai Spicy Napa Vegetables Lemony Wax Beans Brussels Sprouts with Tomatoes Pecan Granola with Maple Syrup Broccoli with Sauce Celery Roots with Butter Cheesy Broccoli Tots Cauliflower with Paprika Asparagus with Eggs and Tomatoes Tortellini with Peas and Asparagus Carrot Tofu with Peanuts Black Beans Cheese Tacos with Salsa Cabbage and Peas with Mango Eggplant with Basil Asparagus Spears Egg and Spinach with Basil Broccoli with Cheese Kale with Tahini and Lemon Squash and Mushroom Mélange Garlicky Carrots Brussels Sprouts with Chili Sauce DESSERT RECIPES Fried Peaches Cheesecake Bread Dough and Amaretto Dessert Apple Bread Cocoa Butter Brownies Vanilla Pancake Cups Baked Apples with Pecans Butter Toast Churros with Butter Pears with Vanilla Pod Coconut and Chocolate Cake Apple Pie Yogurt Beignets Cocoa Butter Cupcakes Baked Peaches with Brown Sugar Chocolate Fudge Cake Cinnamon Apple Wedges Coconut Plantain Boats Plums with Star Anise VEGETARIAN KETO CHAFFLE RECIPES Crispy Bagel Chaffles Broccoli and Almond Flour Chaffles Cheddar Jalapeño Chaffle Rosemary in Chaffles Zucchini in Chaffles Garlic and Onion Powder Chaffles Savory Bagel Seasoning Chaffles Dried Herbs Chaffle Zucchini and Basil Chaffles Hash Brown Chaffle Cheese Garlic Chaffle Cinnamon Cream Cheese Chaffle Tomato Sandwich Chaffles Spicy Black Sesame Chaffles Ham, Cheese & Tomato Chaffle Sandwich Salty Zucchini Onion Chaffles Minty Chaffle Salad Bowl