ENGLISH

Handbook of Spectroscopy (2 Vol. Set)

Book information

Publisher
Wiley-VCH
Year
2003
ISBN
9783527297825, 9783527605026, 3527297820
LCC
QD95 .H27 2003
Open Library ID
OL3344865M
Language
english
Format
PDF
Filesize
19 MB (19652659 bytes)
Pages
1156\1156
Library
Techlib
Time added
2009-11-09 02:42:13

Description

The "Handbook of Analytical Techniques" serves as a concise, one-stop reference source for every professional, researcher, or student using analytical techniques. All relevant spectroscopic, chromatographic, and electrochemical techniques are described, including chemical and biochemical sensors, as well as e. g. thermal analysis, bioanalytical, nuclear or radiochemical techniques. Special articles are devoted to general topics such as chemometrics, sampling, and sample preparation. All articles were written and reviewed by acknowledged experts. They cover the fundamentals, instrumentation, and applications of each technique. Numerous references for each article facilitate access to the primary literature. This two-volume handbook comprises almost 1,200 pages with more than 900 figures and has an attractive two-column page layout. It is the key source for problemsolving in all areas of analysis, e. g. of food, water, wastewater, air, soil, biomolecules, pharmaceuticals, or for materials characterization.

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